Cajá

Cajá is rich in fibers that regulate the intestinal tract and vitamins. Exceptionally high are its vitamin A contents, which are beneficial for skin, cicatrization, and the reproductive system's proper operation. It is also a good source of Vitamins B and C - which benefit the immune system and fight the dreaded free radicals and iron, Calcium, and Phosphorus. Its combination of vitamin C and iron is notable because these two are dependent on one another. Vitamin C is responsible for absorbing iron efficiently into the cell to ensure that the body efficiently uses oxygen and that individual cells receive enough oxygen to function correctly. Cajá also has beta-cryptoxanthin, which increases the body's production of vitamin A. This vitamin supports bone growth, vision, and the development of white blood cells while being low in fat and cholesterol-free.

Ingredients: Cajá, water

Allergen free
Vegan

Average nutritional facts
per 100g
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Energy value 226,7 kj / 53,5 kcal
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Fat 0,1 g
thereof
Saturates 0,0 g
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Carbohydrate 12,4 g
thereof
Sugars 4,4 g
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Protein 0,2 g
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Salt 0,0 g

10x frozen 100% pure sun-ripened Cajá (Hog Plum) fruit puree in 100g packages